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Alternative Remedies for Immune Support and Vitality/ 495
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Fish Oil May Reduce the Risk for Colorectal Cancer
A colonoscopy-based case-control study that included 3,166 polyp-free control subjects, 1,597 adenomatous polyp cases, and 544 hyperplastic polyp cases revealed that dietary omega-3 fatty acid (typically found in fish) intake reduced production of prostaglandin E2 (an inflammatory agent) production. Higher intake Omega-3...
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Flow of Empty Calories Into Children’s Food Supply Must Be Reduced
With over 23 million children and adolescents in the US overweight or obese, the risks for many chronic diseases continue to increase - according to New Study Published by Leading Nutrition Experts.
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