What started as a socially conscious movement, has now branched out as a way of life. Marked by the buzzworthy concept of directly and sustainably sourcing your food, the idea of farm-to-table is no longer forward-thinking — it’s just thinking.
Over the years, various forms of farmhouse-based movements have made waves across social classes. Now, being conscious of where your food and products come from is an everyday occurrence. Being mindful is a mark of the new age.
Awareness of what you put in your body is just as important as what you put on your body. That’s why when it comes to your skin (the largest organ in your body), you can’t afford to lose sight of these practices.
Follow along as we dive into the history of farm-to movements and highlight a group in particular that is just doing things right.
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